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Freeze-Dried Turkey Recipe

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Ready to up your feeding game? Give Northwest Naturals a try! When preparing their top quality food for the freeze drying process, they chop the protein rather than grind it to make extra sure every last nutrient from the turkey, turkey necks, turkey hearts, and turkey liver is preserved. Each meal is made in a human kitchen with human grade ingredients like vitamin-packed cantaloupe, carrots, and broccoli responsibly sourced from local farmers. Bags are made with an easy pour feature to ensure you never have to handle the food, and routinely score among the highest in annual 3rd party safety audits. Grain-free, legume-free, and worry-free!

Available in 11 oz bags. Made in the USA.



Ingredients: Turkey, Turkey Necks, Turkey Hearts, Turkey Liver, Egg, Ground Flaxseed, Kelp, Organic Dulse Powder, Gelatin, Organic Psyllium Husk Powder, Fish Oil, Potassium Chloride, Sodium Chloride, Taurine, Vitamin B Supplement, Zinc Proteinate, Iron Proteinate, Vitamin E Supplement, Copper Proteinate, Manganese Proteinate, Mixed Tocopherols (as preservative), Vitamin D3 Supplement.

*Fish Oil, Combination of Alaska Wild Caught Salmon, Pollock and Herring oils.

Minimum Protein 50%
Minimum Fat 15%
Maximum Fiber 4%
Maximum Moisture 5%
Ash 9%
Carbohydrates 1%
Calcium 2.50%
Phosphorous 1.70%
Copper (ppm) 24.2 ppm
Zinc (ppm) 176.0 ppm
Cal/Phos 1.4/1
Sodium 0.48%
Magnesium 0.14%
ME(kcal/kg) 3800
Kcal/oz(calculated) 134