Raw Freeze-Dried Lamb Recipe
Ready to up your feeding game? Give Northwest Naturals a try! When preparing their top quality food for the freeze drying process, they chop the protein rather than grind it to make extra sure every last nutrient from the New Zealand lamb, lamb liver, and lamb bone is preserved. Each meal is made in a human kitchen with human grade ingredients like vitamin-packed cantaloupe, carrots, and broccoli responsibly sourced from local farmers. Bags are made with an easy pour feature to ensure you never have to handle the food, and routinely score among the highest in annual 3rd party safety audits. Grain-free, legume-free, and worry-free!
Available in 12 oz bags. Made in the USA with lamb from New Zealand.
Ingredients: Lamb, Lamb Heart, Lamb Liver, Ground Lamb Bone, Broccoli, Apples, Carrots, Cantaloupe, Egg, Ground Flaxseed, Fish Oil*, Apple Cider Vinegar, Blueberry, Cranberry, Inulin, Dried Kelp, Potassium Chloride, Sodium Chloride, Ginger, Parsley, Garlic, Zinc Proteinate, Iron Proteinate, Vitamin E Supplement, Copper Proteinate, Manganese Proteinate, Mixed Tocopherols (as preservative), Vitamin D Supplement
*Fish Oil is a blend of Wild Caught Alaskan Fish Oils from Salmon, Herring and Pollock.
80% Meat 18.75% Produce 1.25% Supplements
Minimum Protein 45%
Minimum Fat 31%
Maximum Fiber 5%
Maximum Moisture 5%
Copper (ppm) 36.70
Zinc (ppm) 290